Egg Quality Improvers
الدواجن
Improves the overall quality of the egg by restoring intestinal balance, aiding nutrient absorption and increasing the availability of highly digestible calcium and phosphorous. It exercises microbial control and so improves internal quality
| PACKAGE | QUANTITY | UNIT | APPEARANCE |
| Bag | 25 | kg | Powder |
| Full pallet | 1000 |
